Lili's Brazilian Bistro

Menu

• Bolinha Queijo

  Similar to a traditional Coxinha, this version is made with potato flour but stuffed with oregano and mozzarella cheese. Flash fried to a golden perfection. Each order is one dumpling 4 to 5 inches in diameter and comes with our Brazilian vinaigrette dipping sauce. Naturally Vegetarian.

  Price: 7.20

• Bolinha Vegetais

  Similar to a traditional Coxinha, this version is made with potato flour but stuffed with fresh sauteed button mushrooms, red/yellow/green bell peppers, yellow onions, garlic, and olive oil. Flash fried to a golden perfection. Each order is one dumpling 4 to 5 inches in diameter and comes with our Brazilian vinaigrette dipping sauce. Naturally Vegan.

  Price: 7.20

• Pao De Queijo

  A yummy treat made with tapioca flour, rice, monterey jack, mild cheddar, and mozzarella cheeses baked to a golden brown. Crunchy and fluffy at same time. Each order is one piece that is approximately 4 to 5 inches in diameter. The perfect appetizer for one person, or cut in half to share. Naturally Gluten-Free and Vegetarian.

  Price: 7.20

• Coxinha

  We slow-cook chicken in tomatoes, garlic, yellow onions, fresh parsley, and a delicious blend of herbs and spices. We then shred the chicken, bread it with potato flour and flash fry each dumpling to a crispy golden perfection. Each order is one dumpling that is 4 to 5 inches in diameter. It comes with Brazilian vinaigrette dipping sauce.

  Price: 7.20

• Pao Na Chapa

  6" french roll sliced in half, served open face, grilled with butter and topped with a jack/mozzarella cheese blend.

  Price: 4.50

• Pao De Queijo Jar

  Price: 12.00

• Strogonoff

  What Upgraded Living Magazine called "one of the best Strogonoff's we have ever had", our classic Brazilian twist utilizes tender chicken, coated in a delicious creamy mushroom sauce and served over seasoned white rice. This dish includes a side salad (seasonal greens, veggies, vinaigrette dressing) and is naturally Gluten Free.

  Price: 21.00

• Moqueca

  A crowd-favorite, this dish contains baked Tilapia coated in Moqueca sauce (blended coconut cream, potatoe, garlic, olive oil, and Lili's tomato sauce) tossed with bits of bell pepper and topped with cilantro. Served over seasoned white rice and includes a side salad (seasonal greens, veggies, vinaigrette dressing). Naturally Gluten Free.

  Price: 21.00

• Picanha

  Our best-selling entree includes tender, juicy, picanha strips (similar to sirloin steak) seared to perfection. Picanha is one of the most flavorful cuts of beef so the seasoning is minimal to allow for the natural flavors to shine. Served atop white rice and includes a side of tasty black beans and salad (seasonal greens, veggies, vinaigrette dressing). This dish is naturally Gluten Free.

  Price: 24.00

• Paulistana

  Tender garlic chicken, seared to a light golden brown, served over seasoned white rice and garnished with parsley. Includes a side of tasty black beans and salad (seasonal greens, veggies, vinaigrette dressing). This dish is naturally Gluten Free.

  Price: 18.00

• Vaca Atolada

  Tender, juicy, beef short rib, slow-cooked for hours in a seasoned tomatoe sauce. Garnished with parsley and served over white rice with black beans and salad (seasonal greens, veggies, vinaigrette dressing) on the side. Naturually Gluten Free.

  Price: 24.00

• Vegana

  This entree was created with our Vegan and vegetable lovers in mind. A delicious medley of baked seasonal veggies, spices and herbs, served over white rice with tasty black beans and a side salad (seasonal greens, veggies, vinaigrette dressing). This dish is Vegan and naturally Gluten Free.

  Price: 18.00

• Feijoada

  A Brazilian staple, Feijoada is a slow-cooked black bean and pork stew served over rice and topped with Farofa (yuca flour). Includes a side salad (seasonal greens, veggies, vinaigrette dressing) and is naturally Gluten Free.

  Price: 18.00

• Kids Plate

  Price: 12.00

• Student Bowl

  Vegan & chicken. Rice, beans, chicken and garlic

  Price: 9.00

• Sandwich De Picanha

  Our best-selling sandwich includes tender strips of picanha steak on a crispy 6" french roll. Slathered with cream cheese and topped with sautéed mushroom, bell pepper, onion, and a jack/cheddar cheese blend. Served with a side salad (seasonal greens, veggies, vinaigrette dressing).

  Price: 18.00

• Sandwich De Frango

  Garlic chicken, seared to perfection, on a crispy 6" french roll. Coated with cream cheese and topped with sautéed mushroom, bell pepper, and onion. Served open face with a side salad (seasonal greens, veggies, vinaigrette dressing).

  Price: 14.25

• Sandwich De Vegana

  A delicious medley of baked seasonal veggies, herbs, and spices on a crispy 6" french roll with a vegan butter spread. Served open face with a side salad (seasonal greens, veggies, vinaigrette dressing). Vegan.

  Price: 10.50

• Marcarrao Bolonhesa

  Fettuccine Pasta with Lili's red sauce, sauteed seasoned ground beef, herbs and psices topped with parmesan. We suggest adding an order of Pao Na Chapa with this item.

  Price: 18.00

• Lasanha Vegana

  Lasagna pasta, seasonal veggies, and house-made tomato sauce.

  Price: 15.00

• Moqueca Vegana

  For those who want to experience the amazing flavor of Moqueca, but without the fish, this dish is for you. We serve our Moqueca sauce (blended coconut cream, garlic, bell pepper, olive oil, and Lili's tomato sauce) over linguine pasta and garnished with cilantro. This entree is naturally VEGAN

  Price: 18.00

• Lasanha Brazilian

  Lasagna pasta, ground beef, white cream sauce, house-made tomato sauce, and cheese.

  Price: 18.00

• Macarrao Alho E Oleo

  Simple, yet packed with flavor, our linguine pasta is tossed with olive oil and pan-roasted garlic, garnished with parsley. This dish is naturally Vegan.

  Price: 15.00

• Macarrao Tomate E Maniericao (Tomato and Basil pasta)

  VEGAN red sauce with fresh tomatos, basil, onions, and spices over Fettuccine pasta. Add your choice of protein if desired.

  Price: 15.00

• Sopa Do Dia

  Our Soup Of The Day comes in a 16oz container (plenty for one person) and we generally offer a Vegan and a Non-Vegan choice every day. Please call the store for options and availability. We run out quick, it's made fresh daily so call EARLY. We also suggest grabbing an order of Pao Na Chapa to dip in one of these amazing options.

  Price: 10.00

• Salada Grande

  Fresh, Organic, locally sourced greens. Mixed with seasonal veggies like carrots, red/green cabbage, beets, cucumber, and sprouts. Served with house-made vinaigrette.

  Price: 9.00

• Special Salad

  Fresh, Organic, locally sourced greens. Mixed with seasonal veggies like carrots, red/green cabbage, beets, cucumber, and sprouts. Served with house-made vinaigrette. (Choose add with Chicken or Picanha)

  Price: 15.00

• Side Bread

  Sourdough bread with mussarella on the top, le us know if you are vegan (we will not out cheese on the top)

  Price: 4.00

• Guayaki Yerbe Mate

  Price: 6.00

• Martinelli's Sparkling Apple Cider

  Price: 4.00

• Vita Coco Coconut water

  Price: 3.00

• La Croix Sparkling Water

  Price: 3.00

• Health-Ade Kombucha

  Price: 6.00

• Espresso Coconut Latte

  Price: 7.00

• Special Love Valentines

  Price: 8.00

• Espresso Coffee

  Price: 4.00

• Guaraná

  Price: 4.00

• Suco Do Dia (Brazilian Lemonade)

  Juice of the day, Brazilian Lemonade made with condensed milk and limes

  Price: 6.00

• Suco Do Dia (Tropical)

  Tropical juice of the day made with pineapple, mango, mint and limes

  Price: 6.00

• Pudim

  Our Brazilian Flan has a creamy, light, texture with melted syrup that runs down the sides forming a delicious caramel sauce.

  Price: 9.00

• Mousse De Limao

  Brazilian lemon mousse and LOTS OF LOVE.....4oz cups

  Price: 6.00

• Box Lili’s 4 Truffle

  Price: 8.00

• Chocolates Da Megan

  Price: 9.00

• Açaí Bowl

  Price: 9.00

• Bolo Do Dia Special

  Price: 9.00

• Hot Sauce

  Price: 1.50

• Vinaigrette

  Price: 1.50

• Brazilian Steakhouse Reservation

  Join us at Lili’s Brazilian Bistro for an All You Can Eat Brazilian Steakhouse dinner accompanied by live classical guitar! Indulge with a feast of succulent picanha, ribeye, lamb, spicy shrimp, short ribs, and bacalhoada—grilled to perfection. Enjoy free-flowing wine, handcrafted drinks, and delicious appetizers, ending with a decadent dessert. Reserve your spot today.

  Price: 60.00